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Outlet Chef or Assistant Outlet Chef


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Job ID:

19229

Company Registration Code:

1132956-D

Shift:

On Shift

Salary:

RM1800 - RM2500 per month

Nationality:

Malaysian
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Employment Type:

Full time

Probationary Period:

3 Months

Min. Qualification:

Certificates, Diploma

Year(s) of Experience:

1
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Category:

Food and Beverage, Retail Sales & Consumer Marketing

Location:

SGR, Malaysia 

Job Description:

Responsible for providing a product that exceeds our customers' expectations, whilst maintaining clients style and ethos of customer service, administration and kitchen 
handling.

OVERALL RESPONSIBILITIES

* Ensuring all Clients standards and procedures are followed, as set
out in staff operation and induction manuals.
* Ensuring the satisfaction of our customer expectations and where       possible anticipating their expectations.
* The following of our Food Safety Plan, ensuring procedures are followed
and all records are up to date and accurate at all times.
* Presentation and freshness of all foods is of the highest standard at all times.
* The maze is at all times sufficiently stocked and presentable in all service periods.
* All cleaning schedules are to be completed and up to date all of the time.
* Ensures that kitchen are maintained, clean and mopped after service.
* Uniform is to be fully compliant at all times.
* All standards and procedures are to be followed

Job Requirements:

  • ​Able to interact with the customers and have a pleasant personality.
  • Able to do demonstration cooking infront of the customers.      
                  If your interested in this position, please respond back this email asap together with
your current resume and i shall send out an interview invitation in a separate email.
 
Mohd Saffuan Bin Ahmad Yazid
Recruitment / Project Coordinator
EMCO Executives Sdn Bhd

E: saffuan.ahmad@EMCOexecutives.com 
 
 


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